:: local produce for baked goods
:: shelled peas for potato salad
:: said potato salad, with peas, garlic scapes & summer turnip from the market.
:: strawberry rhubarb pie in the making, for the winter months. 8 pies have been frozen.
:: carrots from the market – major score for early July!
:: tomatoes that taste like desert. I kid you not.
:: strawberries. loads and loads of strawberries.
:: rhubarb from my mom’s garden. Because I have a tiny patch and my mom has the biggest rhubarb patch (by a long shot) of anybody’s I’ve ever seen.
:: strawberry shortcake. technically created in my sister’s kitchen on Canada Day – but still my creation, mostly.
:: freezer jam that didn’t quite take. so maybe more like freezer strawberry sauce for ice cream all winter long. sound even better than jam, no?